In accordance with this legislation, the institutional task of SENASAG is to manage the specific system of health and food safety for agriculture throughout the national territory; The powers are used to maintain the state of hygiene of the agricultural and forestry productive heritage, to improve the sanitary quality of animal and plant production and to ensure food security in the production and processing areas of the agricultural sector. Supreme Decree No. 25729 of 7 April 2000 regulated the organization and operation. This legislation stipulates that SENASAG is a body governed by public law, decentralized by the Ministry of Rural Development and Land and with its own structure, independence from technical, legal and administrative management, competence at national level and functional dependence on the former Vice-Ministry of Agriculture, Livestock and Fisheries, now the Vice-Department of Rural and Agricultural Development, refers to the Deputy Minister`s oversight of compliance with regulations. Institutional objectives and results. Article 1.- The National Agricultural Health and Food Security Service – SENASAG is established as an operational structure of the Ministry of Agriculture, Livestock and Rural Development, which is responsible for the management of the agricultural health and food security system. within the framework of the provisions of article 9 of the Law on the Organization of the Executive. Ensure that food products are included in existing legislation within SENASAG`s competences, with a chain and control approach to primary production, processing, transport, import and export of products. LAW 3525 ON THE REGULATION AND PROMOTION OF NON-LINE ORGANIC AGRICULTURAL AND FORESTRY PRODUCTION. Fdo. Leopoldo Fernández Ferreira, Hugo Carvajal Donoso, Gonzalo Molina Ossio, Carlos García Suárez, Félix Sánchez Veizaga, Verónica Palenque Yanguas. They are subject to a check of compliance with the regulations applicable to health registration, all natural and legal persons belonging to the category of food and food packaging established on the national territory and classified as: DOWNLOADING FORMS Text EXPENSE ACCOUNTING SYSTEMS Title Text Administrative Decision 069_2011 Amendment of the requirements for the registration of alternative guarantee schemes (ER 217-2006).

MINISTERIAL DECISION 280 APPROVES THE REGULATION OF THE NATIONAL TECHNICAL STANDARD FOR ORGANIC PRODUCTION. DECREE MAXIMUM 26590 ANIMAL, PHYTOSANITARY AND/OR FOOD SAFETY PERMITS ARE MANDATORY FOR THE IMPORT OF PRODUCTS. SUPREME DECREE N: 29251 / 2007, WHICH ESTABLISHES THE BODIES AND PROCEDURES FOR REGISTERING TRADEMARKS, CARIMBOS AND SIGNS THAT GUARANTEE THE RIGHT TO OWN PETS. Administrative Decision 234_2010 Regulation on the system of penalties applicable to organic production. Supreme Decree No. 25729 of 7 April 2000 establishes the following organizational and functional structure: (Extract from Article 7 of the above-mentioned DS) SENASAG has powers defined in the Political Constitution of the State (CPE), article 405 confers on it exclusive competences, mainly economic policy measures aimed at promoting community economic enterprises and rural actors, with a focus on food security for Bolivians. People. OBLIGATION OF HYGIENIC REGISTRATION OF SLAUGHTERHOUSE AND TRANSPORT. SUPREME DECREE 572 REGULATIONS ON CUSTOMS LAW. For constitutional purposes, please refer to the executive branch. It is given in the meeting room of the Honourable National Convention on the twenty-fourth day of the month of February of two thousand years.

Sanitary inspection is the on-site inspection and inspection of products and establishments dedicated to the preparation, storage, transport, fractionation and import of food and beverages intended for human consumption in order to verify that they comply with the requirements and standards established by SENASAG in the field of food safety, and encourages companies to progressively implement security systems as effective self-monitoring mechanisms. Products and equipment for the preparation, storage, transport, fractionation and import of food and beverages for human consumption, as well as slaughterhouses, food and beverage transport vehicles and food containers. DECREE 26510/2002 ON THE RULES FOR THE PROTECTION OF HUMAN HEALTH AND CONSUMER RIGHTS IN THE DOMESTIC MARKET. DECREE 2295 PROCEDURE FOR NATIONALIZATION OF GOODS AT THE BORDER. THE HIGHEST DECREE 2522 AMENDS THE CUSTOMS LEVY ALIQUOTAS. Article 3. – The sources of funding for SENASAG are as follows: In addition to the above-mentioned positions, there is currently an inter-institutional coordinator based in the city of La Paz. In the district headquarters, the structure is similar to that of the national SENASAG, with the participation of zone inspectors, whose number varies according to the characteristics of each district capital. At the decentralized level, the following areas are available at the operational technical level in 9 districts: LAW ON THE PROMOTION OF GRAPES, SINGANI BOLIVIAN HIGH MOUNTAIN WINES That is why I am promulgating it so that it can be considered and implemented as a law of the Republic. Palace of the government of the city of La Paz, the sixteenth March of two thousand years. LAW 830_2016_Ley for Agricultural Health and Food Safety SENASAG.

The National Registration and Certification Area aims to guide the issuance of hygiene registrations and supervise the issuance of certifications in the National Food Safety Unit in order to apply the procedures established by the regulations in force for the issuance of the health register to companies in the food sector and food packaging.